BELUGA FISH
The Beluga sturgeon (Huso huso) is a symbol of luxury and culinary excellence, prized for its exceptional caviar and premium-quality meat. As an endangered species since 2011, the fishing of wild Beluga sturgeon is globally prohibited to ensure its preservation. In response, sustainable aquaculture has become a vital approach to meeting demand while protecting this magnificent species.
Given the endangered status of the Beluga sturgeon (Huso huso) and its protection under CITES, Silvari Group proudly offers farm-raised Beluga sturgeon from sustainable German farms. Our commitment to sustainability and quality makes us a trusted partner for businesses seeking exceptional seafood products. Whether you’re in gourmet cuisine, upscale food service, or high-volume distribution, Silvari offers customized solutions designed to match your unique needs.
Unrivaled Quality
A-grade sturgeon meat ideal for high-end culinary creations.
Sustainable Farming Practices
Meeting international environmental and conservation standards.
Regulatory Compliance
Fully traceable products adhering to global sustainability guidelines.
Customized Options
Flexible packaging and delivery to suit diverse business needs.
The Beluga sturgeon (Huso huso) is the largest and most valuable sturgeon species, renowned for its high-quality meat. It is a symbol of luxury in the food industry.
Competing with Global Standards
The beluga fish is native to the Caspian Sea, as well as select aquaculture regions in Norway and Scotland, known for their pristine waters and advanced fish farming practices. At Silvari Group, our farmed beluga fish meet the highest quality standards, rivaling those from renowned European and American markets.
Sustainably Farmed Beluga Sturgeon
The beluga fish has been a luxury food for centuries. However, in compliance with CITES regulations since 2011, wild catch has been prohibited. Leading suppliers like Silvari Group now focus on sustainable aquaculture, ensuring the highest quality standards in farmed beluga fish.
Unmatched Excellence with A-Grade Beluga Sturgeon
At Silvari group, we pride ourselves on offering only the finest A-Grade Beluga sturgeon, ensuring unmatched quality that meets the highest industry standards. Our commitment to excellence begins with selecting sustainably farmed sturgeon raised in pristine environments, where every aspect of their care is meticulously managed to produce fish of exceptional taste, texture, and nutritional value.
What sets A-Grade Beluga apart is its superior characteristics. Each fish undergoes rigorous quality checks to ensure it meets exacting criteria for size, freshness, and flavor. The meat boasts a rich, buttery texture and a naturally delicate taste. Our strict adherence to traceability guarantees that every product from Silvari is ethically sourced and compliant with international sustainability regulations.
For wholesale buyers, this premium classification translates into a consistent supply of top-tier sturgeon meat that stands out in competitive markets. Silvari’s A-Grade Beluga sturgeon ensures your customers experience unparalleled quality with every bite.
Beluga Fresh Frozen
Beluga Sturgeon: Ethically Sourced, Sustainably Farmed
Since 2011, the Convention on International Trade in Endangered Species (CITES) has strictly prohibited the wild capture and trade of beluga sturgeon (Huso huso) due to severe overfishing and habitat destruction. As a result, wild-caught beluga is no longer legally available in global markets.
Our beluga sturgeon is ethically sourced from sustainable aquaculture facilities, ensuring compliance with international regulations while preserving natural populations. Controlled farming guarantees product quality, traceability, and year-round availability. Choosing farmed beluga sturgeon supports conservation efforts and allows consumers to enjoy this delicacy without harming endangered species. Sustainability and responsibility define our commitment to premium seafood.
Fast and High-Quality Delivery of Beluga Sturgeon
Our premium Beluga sturgeon products are meticulously packaged to ensure freshness, texture, and flavor integrity during transit. Using state-of-the-art freezing and vacuum-sealing techniques, we maintain optimal quality from farm to table.
With a well-optimized cold-chain logistics system, we guarantee fast and reliable delivery to global markets, ensuring that our Beluga sturgeon reaches customers in perfect condition. Whether for luxury dining, smoking, or gourmet cuisine, our secure and precise packaging preserves the product’s superior quality. Enjoy hassle-free delivery with the assurance of freshness and excellence every time.
Beluga Sturgeon with Strict Quality Control
Ensuring the freshness and purity of Beluga sturgeon is our top priority. From farm to table, we implement multi-stage quality inspections, maintaining optimal conditions throughout processing, storage, and transportation.
Each batch undergoes rigorous microbiological testing to meet global food safety standards. Our state-of-the-art facilities use temperature-controlled environments and rapid freezing techniques to preserve the delicate texture and rich flavor of Beluga.
Strict handling protocols prevent contamination, while real-time monitoring guarantees that every product meets premium-quality expectations. With precise traceability and continuous quality assurance, we deliver a Beluga sturgeon experience that reflects true excellence in seafood craftsmanship.
Bulk Supplier of Premium Beluga Sturgeon
We are a trusted bulk supplier of premium farmed Beluga sturgeon, catering to luxury restaurants, high-end seafood distributors, gourmet retailers, and fine dining establishments. Our expertise in sourcing and delivering top-quality Beluga ensures that businesses receive consistent, fresh, and ethically farmed products. With efficient logistics and customizable packaging, we provide a seamless supply chain solution for those who demand excellence in seafood.
Processing and Freezing Standards for Beluga
Why Choose Silvari Group?
- Ethically farmed: We provide responsibly sourced Beluga sturgeon, following strict sustainability practices.
- Superior quality: Consistently fresh and high-quality Beluga, perfect for gourmet dishes.
- Reliable supply chain: Fast, efficient delivery with optimal packaging.
- Expert knowledge: Deep industry experience and commitment to customer satisfaction.
- Ethical commitment: Adhering to CITES regulations and sustainability standards
| Criteria | A-Grade Frozen Beluga Fish |
|---|---|
| Size | Large, mature specimens |
| Color | Vibrant, silvery-gray hue |
| Texture | Firm, succulent flesh |
| Preparation | Headed, gutted, tail-off |
| Freezing Process | Individually Quick Frozen (IQF) |
| Packaging | Individually wrapped in plastic |
In the world of luxury seafood, the frozen a grade beluga fish is a true gem. It’s a rare and exceptional species, known as the Huso huso. It’s prized for its quality and delicate flavor. The A-grade classification shows the care and attention in harvesting and processing these creatures. The A-grade frozen a grade beluga fish is special. It meets strict criteria like size, color, and texture. It also follows top-notch handling and storage. This ensures every frozen a grade beluga fish is of the highest quality and freshness. The Huso huso species comes from the Caspian Sea. It’s known for its fish eggs delicacy and fine culinary traditions. The A-grade frozen a grade beluga fish keeps this legacy alive. It offers a luxury seafood experience to those who appreciate it most.
Our commitment to excellence is reflected in the rigorous standards we uphold. From CITES certification for sustainable sourcing to strict quality control for freshness and flavor, every step of our process ensures premium products.
Certified Sustainability: The CITES Guarantee
The CITES certification ensures that every Beluga sturgeon product complies with international regulations designed to protect endangered species. As an A-Grade supplier, we prioritize sustainability by sourcing from farms that adhere to strict environmental and ethical standards. This certification guarantees that our Beluga sturgeon is not only premium in quality but also legally and responsibly obtained. Trust in CITES-certified products to deliver excellence while supporting global conservation efforts.
Premium Beluga: Cleaned, Processed, and Freshly Packed
Each Beluga sturgeon undergoes meticulous processing, where it is carefully checked, headed, gutted, and tail-off to ensure top quality. The fish is then individually wrapped in plastic packaging, preserving its freshness and flavor. These detailed steps guarantee that every product is clean, safe, and ready for use, highlighting both the exceptional flavor and health benefits of the Beluga sturgeon.
| Processing Step | Importance |
|---|---|
| Individual Quick Freezing (IQF) | Locks in freshness and texture |
| Headed, Gutted, Tail-Off | Enhances presentation and convenience |
| Individual Plastic Wrapping | Preserves freshness and quality |
Following these strict standards and quality checks, the frozen A-grade Beluga fish offers a unique dining experience.
Top-Quality Beluga Sturgeon: Sustainably Farmed, Cleaned, and Frozen
Due to the endangered status of the Beluga sturgeon, wild capture for caviar or meat is no longer allowed. To meet the demand responsibly, Beluga sturgeon is farmed in controlled environments, such as Khani Caviar facilities. These specialized farms ensure optimal conditions for growth by providing clean water sources, controlled feeding, and advanced filtration systems. The sturgeon is carefully nurtured through its life cycle—from hatching to maturity, with strict oversight to ensure their well-being.
After reaching the right size, the fish undergoes a meticulous cleaning process. Each Beluga is checked, headed, gutted, and tail-off to meet premium standards. The fish is then individually packed to maintain freshness and quality. To ensure long-lasting preservation, it is frozen at peak freshness, allowing customers to enjoy the rich flavor and health benefits of Beluga sturgeon anytime. This careful process of farming, cleaning, and packaging guarantees that each product is of the highest quality and ethically sourced.
Preserving the quality of frozen a grade beluga fish is key. The Individual Quick Freezing (IQF) process is vital for this. It freezes each piece of the individually quick frozen Huso huso species separately. This keeps the freshness and flavor that top-quality consumers want.
Benefits of IQF Process
The IQF method has many benefits for frozen a grade beluga fish processing:
- Rapid freezing keeps the fish’s natural texture, color, and nutrients intact.
- Freezing each piece prevents clumping, making it easy to portion and use in various ways.
- The frozen pieces keep their shape well and can be easily separated, reducing waste.
- They thaw faster, keeping the fish fresh and ready to cook.
Temperature Monitoring Systems
Advanced temperature monitoring systems are used in the IQF process. These systems ensure the fish is frozen quickly and kept at the best temperature. This helps preserve the delicate flavors and tender texture of the Huso huso species.
| Benefit | Description |
|---|---|
| Texture Preservation | The rapid freezing process locks in the natural texture and mouthfeel of the Beluga fish. |
| Nutritional Retention | Vital nutrients and vitamins are preserved, ensuring the fish maintains its exceptional health benefits. |
| Convenient Portioning | The individually quick frozen format allows for easy thawing and preparation of the desired amount. |
Proper Storage and Handling Guidelines
We ensure that all our Beluga sturgeon products are stored and handled with the utmost care, from farm to delivery. When purchasing our products in bulk, you can trust that they have been maintained under optimal conditions throughout every step of the process. Our facilities adhere to strict storage protocols, including proper freezing and temperature control, ensuring that the freshness, flavor, and quality of each product are preserved.
We prioritize safe handling practices, ensuring that every fish is cleaned, processed, and packaged in a hygienic environment. By purchasing wholesale from us, you can be confident that your Beluga sturgeon will arrive in perfect condition, ready to meet the highest standards for your business. Whether for culinary use or caviar production, our products are handled and stored to guarantee premium quality and safety every time.
| Storage Parameter | Recommended Specification |
|---|---|
| Temperature | -18°C (-0.4°F) or below |
| Humidity | 85-90% |
| Air Circulation | Maintain consistent air flow |
| Shelf Life | Up to 12 months when properly stored |
By sticking to these guidelines, both distributors and consumers can enjoy the frozen a grade beluga fish.
Nutritional Profile of Beluga Fish
The beluga caviar, sturgeon roe, and other fish eggs from the beluga fish are famous for their quality and taste. They are not just a delicacy but also a nutritious food. Adding them to your diet can be very beneficial.
Price of Frozen A-Grade Beluga Sturgeon
The price of Frozen A-Grade Beluga Sturgeon for wholesale buyers varies depending on order size, packaging requirements, and delivery location. We offer competitive pricing to ensure our customers receive high-quality products at the best value. Bulk orders benefit from cost efficiency, and we guarantee that each fish is stored and shipped under optimal conditions to preserve its premium freshness and flavor. Contact us for a customized quote based on your needs.
Factors Affecting the Price of Beluga Sturgeon
Several factors influence the pricing of Frozen A-Grade Beluga Sturgeon, including the volume of your order, specific packaging preferences, and shipping logistics. Sustainable farming practices, careful processing, and rigorous quality control also impact the final cost. Additionally, fluctuating market conditions and the demand for high-quality Beluga sturgeon may affect pricing. For the most accurate and competitive rates, we recommend reaching out directly for personalized pricing based on your business’s requirements.
Frozen A-Grade Beluga fish is a premium seafood choice enjoyed worldwide for its exceptional taste and high quality. Highly sought after in luxury restaurants, gourmet markets, and exclusive culinary events, it’s a perfect fit for fine dining establishments. The Huso huso species is particularly renowned for its delicate texture and exquisite flavor, making it the top pick in the frozen Beluga market.
Why Choose Individually Quick Frozen (IQF) Beluga Fish?
Our IQF technology ensures that every piece of Frozen A-Grade Beluga fish retains its natural freshness and flavor. This method locks in its remarkable taste, making it ideal for storage, long-distance shipping, and enjoying year-round. The individually wrapped packaging further preserves freshness, making the product easy to handle and store.
Frozen A-Grade Beluga: Cleaned, Headed, Gutted, and Tail-Off
Our Beluga fish is thoroughly cleaned, headed, gutted, and tail-off, offering convenience and premium quality to our wholesale buyers. It’s ready to use and reduces waste, making it an ideal choice for chefs and food producers.
| Region | Market Demand | Distribution Channels |
|---|---|---|
| North America | High | Luxury restaurants, gourmet food stores, online retailers |
| Europe | Moderate | High-end seafood markets, specialty food shops, e-commerce platforms |
| Asia-Pacific | Growing | Upscale dining establishments, exclusive culinary events, direct-to-consumer channels |
Quality Indicators for Frozen Beluga Products
Choosing the best frozen a grade beluga fish is crucial. Both consumers and industry experts look for certain quality signs. The huso huso specie is known for its great taste and texture, making it the top choice in frozen beluga fish.
The individual quick freezing (IQF) process is a key quality marker. This advanced method freezes each frozen a grade beluga fish quickly. It keeps the natural flavor and nutrients intact.
Packaging Innovation: Individual Plastic Wrapping
Frozen beluga fish is a top choice for seafood lovers. Its quality and freshness are kept high thanks to new packaging. The use of individual plastic wrapping is a big step forward.
Preservation Benefits of Individual Plastic Wrapping
Wrapping each frozen beluga fish in plastic is key to keeping it fresh. It seals the fish from air, moisture, and harmful substances. This way, the fish stays flavorful, tender, and full of nutrients, making for a great meal.
Environmental Considerations
Today, people care a lot about the planet. The packaging of individually quick frozen beluga fish is made to be eco-friendly. It’s designed to be recycled, reducing waste while keeping the seafood quality high. This shows the industry’s dedication to both quality and the environment.
| Packaging Feature | Benefit |
|---|---|
| Individual Plastic Wrapping | Preserves freshness, extends shelf life, and protects from contaminants |
| Recyclable Packaging | Reduces environmental impact and aligns with sustainable practices |
By using individual plastic wrapping and individually quick frozen methods, each frozen beluga fish is perfectly preserved. This ensures a top-notch dining experience for seafood enthusiasts worldwide.
Understanding Product Specifications: Headed, Gutted, Tail-Off
When purchasing Frozen A-Grade Beluga Fish, understanding the product details is essential to ensuring its quality and versatility. Our Beluga fish is ethically farmed and undergoes a meticulous process to meet the highest standards. The Huso huso species, known for its luxurious taste and texture, is carefully raised in controlled environments to ensure premium quality.
The headed, gutted, and tail-off method is favored by chefs and food producers worldwide. This preparation ensures ease of handling, minimal waste, and maximum usable meat, making it ideal for a variety of culinary applications.
What Does Headed, Gutted, and Tail-Off Mean?
- Headed: The fish’s head is removed to simplify handling and ensure that the usable meat is preserved.
- Gutted: The internal organs are thoroughly cleaned, ensuring hygiene and convenience for processing.
- Tail-Off: Removing the tail ensures uniformity in size and presentation, ideal for both professional kitchens and large-scale food production.
Our Individually Quick Frozen (IQF) Beluga fish is frozen rapidly and individually wrapped in plastic to maintain its fresh taste and nutritional value. This process locks in the natural flavor and ensures the fish is ready to use at any time, making it a top choice for premium dishes like sushi, stews, and more.
By choosing our Frozen A-Grade Beluga, you are assured of a product that meets the highest standards of quality, freshness, and sustainability.
Benefits of Headed, Gutted, and Tail-Off Beluga Fish
- Maximized Usability
With the fish already prepared, buyers receive only the best parts, reducing waste and saving time during meal preparation. - Enhanced Freshness
The cleaning and trimming process, combined with Individually Quick Freezing (IQF), locks in the natural flavor and texture of the fish. - Ease of Handling
The uniform size and clean-cut preparation make it easier to portion and cook, whether you’re grilling, poaching, or baking the fish. - Consistent Quality
Every fish is prepared to exacting standards, ensuring customers receive a product that meets the same premium specifications every time.
Applications of Headed, Gutted, Tail-Off Beluga Fish
- Fine Dining Restaurants: The clean preparation allows chefs to create exquisite dishes with minimal prep time.
- Wholesale and Retail Markets: Easy to package and display, making it appealing for both large-scale buyers and individual customers.
- Seafood Processing: Perfect for producing smoked fish, fillets, or other value-added products.
Why Choose Our Frozen A-Grade Beluga Fish?
Our Huso huso Beluga fish is carefully processed to maintain its premium quality. The headed, gutted, and tail-off preparation combined with advanced freezing techniques ensures a product that is:
- Convenient: Ready to cook or process immediately upon thawing.
- Reliable: Consistent in size, quality, and presentation.
- Fresh: Preserved at the peak of its natural flavor and texture.
Huso Huso Specie
The Huso huso species, commonly known as Beluga, is celebrated worldwide for its exceptional quality and unmatched flavor. As one of the most sought-after fish in the seafood market, this species is renowned not only for its luxurious caviar but also for its delectable meat.
Why Huso Huso is Special
The Huso huso species belongs to the sturgeon family and is native to the Caspian, Black, and Adriatic seas. It is the largest freshwater fish globally, capable of reaching impressive sizes. This fish’s meat is cherished for its firm texture, delicate flavor, and versatility in culinary applications. The combination of its rarity and superior taste makes it a premium choice for chefs and seafood enthusiasts.
Applications of Huso Huso Meat
The meat of the Huso huso species is versatile, making it perfect for a range of dishes, from gourmet creations to traditional recipes. It is often:
- Grilled or roasted for a rich, savory experience.
- Smoked to enhance its natural flavors.
- Used in soups, stews, or fine dining menus as a centerpiece ingredient.
Sustainability and Quality Assurance
With increasing demand, sustainability practices are critical for ensuring the future of Huso huso populations. Reputable suppliers adhere to ethical sourcing methods to deliver high-quality products while protecting the species for generations to come.
Individually Quick Frozen
The Individually Quick Frozen (IQF) process is a state-of-the-art freezing technique that preserves the freshness, flavor, and texture of seafood. Unlike traditional freezing methods, IQF ensures that each piece of fish is frozen individually, preventing clumping and maintaining its natural shape.
How IQF Works
In the IQF method, fish is exposed to extremely low temperatures rapidly after being processed. This quick freeze minimizes the formation of large ice crystals, which can damage the cell structure of the meat. The result is a product that retains its original quality when thawed.
Benefits of IQF Seafood
- Freshness Locked In: Maintains the fish’s natural flavor and texture.
- Convenience: Individual portions make handling and preparation easy.
- Reduced Waste: Use only what you need while keeping the rest perfectly frozen.
Individually Wrapped in Plastic
Individual plastic packaging for Frozen A-Grade Beluga fish is essential for preserving its freshness, quality, and convenience. This method ensures that each portion stays sealed, preventing air and moisture from affecting the fish. By keeping the fish individually wrapped, it maintains its natural flavor and texture, providing an optimal culinary experience.
Additionally, individual packaging makes the fish easy to handle, store, and transport, ensuring that buyers receive the product in its best condition. It also helps to reduce waste by allowing buyers to use only the amount they need, keeping the rest securely frozen.
At Silvari, we understand the importance of maintaining the highest quality standards in every step of the process. Our commitment to providing Frozen A-Grade Beluga fish with individually wrapped packaging ensures that our clients receive a premium product that is fresh, convenient, and easy to work with.
At Silvari Group, we are committed to delivering only the highest quality frozen A-grade Beluga fish (Huso huso), ensuring that each piece upholds the most stringent standards of freshness, flavor, and texture. Our approach is rooted in a meticulous process that begins with careful sourcing and extends all the way to our advanced freezing and packaging techniques. Every step is designed to guarantee that our customers receive a premium product every time they purchase from us.
The journey of our Beluga fish begins with selecting only the finest fish from the most reputable fisheries worldwide. We work closely with trusted suppliers who share our commitment to sustainability and quality. Each fish is inspected for its size, quality, and appearance before being accepted into our supply chain. This rigorous selection process ensures that only the best Huso huso fish makes it to our customers.
Once the fish is sourced, it undergoes a detailed headed, gutted, and tail-off preparation. This ensures that the fish is not only easy to handle but also meets the exacting standards for culinary applications. By removing the head, gutting the fish, and removing the tail, we reduce waste, improve storage efficiency, and create a product that is ready for immediate use.
The next step in preserving the fish’s quality is the use of Individually Quick Freezing (IQF). This cutting-edge process rapidly freezes each fish piece individually, preserving its natural texture, flavor, and nutritional value. Unlike traditional freezing methods, IQF prevents clumping and ensures that each portion maintains its integrity, offering a fresh-from-the-ocean taste even after months in storage. This freezing process ensures the fish remains firm, flavorful, and easy to handle.
After freezing, each portion is individually wrapped in plastic to maintain cleanliness, prevent freezer burn, and ensure that the fish stays fresh until it is ready to be used. This protective packaging seals in the fish’s natural moisture, flavor, and nutrients, keeping it in perfect condition until it reaches the consumer. It also allows for easy portioning, so buyers can thaw only what they need, reducing waste and improving convenience.
By combining these advanced preparation, freezing, and packaging methods, Silvari Group ensures that every piece of Beluga fish is of the highest quality. Our focus on maintaining freshness and flavor from ocean to table guarantees a premium product that exceeds expectations every time.
From Ocean to Table: Our Sourcing and Supply Process
At Silvari Group, we understand that delivering premium frozen A-grade Beluga fish involves much more than just the product itself; it requires a commitment to sustainable sourcing, ethical practices, and a streamlined supply chain. Our goal is to provide our customers with a product that not only excels in quality but also aligns with responsible environmental practices. From the moment the fish is sourced to its final delivery, we ensure that every step of the journey meets our high standards.
Our streamlined supply chain ensures that the Beluga fish is delivered promptly and reliably. From the moment it is sourced to its arrival at your location, we work to ensure that every part of the process is efficient and transparent. We track each shipment carefully and communicate with our partners to guarantee on-time deliveries, so customers always receive their products in perfect condition.
At Silvari Group, our sourcing and supply process is designed to deliver premium Huso huso Beluga fish that meets the highest standards of quality, sustainability, and customer satisfaction. By focusing on responsible sourcing, advanced processing techniques, and reliable delivery, we ensure that our customers can enjoy the finest seafood while supporting environmentally conscious practices.
At Silvari Group, sustainability is at the heart of our sourcing practices, especially when it comes to our premium Huso huso Beluga fish. We recognize the environmental impact of seafood harvesting and are committed to working with fisheries that prioritize the long-term health of marine ecosystems and fish populations. By choosing our products, customers are not only receiving top-quality seafood but are also supporting ethical and sustainable practices that help preserve the future of our oceans.
By prioritizing sustainability throughout our sourcing and processing practices, Silvari Group provides our customers with premium Huso huso Beluga fish that aligns with eco-conscious values. Supporting sustainable seafood practices allows us to enjoy the best seafood while ensuring its availability for years to come.
Conclusion
Frozen A-Grade Beluga fish is a top-tier choice for wholesale buyers and producers of fine seafood products. Its outstanding quality, rich flavor, and versatile use make it perfect for various culinary and processing needs. Individually wrapped and carefully handled, it guarantees freshness and excellence.
At Silvari Group, we cater to businesses seeking premium-grade seafood, including those specializing in processed delicacies. Contact us today to explore how our sustainable, high-quality Beluga fish can enhance your offerings and satisfy your customers
FAQ: frozen a grade beluga fish
Why should I buy Beluga fish from Silvari?
Silvari offers Beluga fish with the highest quality standards. The fish is pre-cleaned, headed, gutted, and tail-off, with individual packaging to preserve freshness and ease of use, ensuring premium quality for your business.
What is the price of Beluga fish?
The price of Beluga fish depends on the order volume and specific requirements. For precise pricing, contact Silvari’s sales team and get details on bulk purchase discounts.
Do you sell Beluga fish in bulk?
Yes, Silvari specializes in wholesale Beluga fish sales and can provide large quantities tailored to your business needs. Contact us to discuss your order and receive personalized bulk pricing.
Is Beluga fish ethically sourced?
Yes, Silvari ensures that all Beluga fish is ethically sourced, following strict sustainability guidelines to protect the species while delivering top-quality products.
How is the Beluga fish packaged?
Each Beluga fish is individually quick frozen (IQF) and wrapped in plastic packaging. This method preserves freshness, texture, and taste, making it convenient for storage and handling.
How do I place a bulk order for Beluga fish?
To place a bulk order, simply contact Silvari’s sales team via email or phone. We’ll help you with pricing, order details, and delivery options tailored to your needs.
